Tuesday, November 23, 2010

Something to warm the cold autumn nights...

A new fall favorite creation... ginger-pear chai tea.


I had some leftover pear cores/peels from my cran-pear cheesecake, so I threw them in some water with ginger to simmer and then added a teabag of chai. The perfect drink for the cold autumn evenings we have been having. It's like a lovely pear cider - warm, sweet, and spicy.

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Friendship is born at that moment when one person says to another:
‘What! You too? I thought I was the only one.’
— C.S. Lewis

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